Ingredients :
Matar - 1 cup
Salt (to taste)
black salt (to taste)
Onion - 1 Big (Chopped)
Tomoto - 1 (Chopped)
1 tablespoon cumin seed - powdered
fresh coriander
ginger finely chopped
green chilies - 2 finely chopped
tamarind pulp - 2 tbsp
lemon juice
Method:
Wash and soak matar in about 3 cups of water overnight.
In pressure cooker add matat with 2 or 2 1.2 cup of water ...
Ingredients:
Potatoes (boiled and mashed) - 2
Bread Slices 8-10Coriander leaves finely choppedGreen chilies (chopped)Red Chili powder to tasteGaram Masala powderOil for frying
Method:
Add red chili powder, gram masala, green chilies, salt(to taste) and coriander leaves to the mashed potatoes, mix well
Take some water in a bowl and dip a bread slice for few seconds (you can remove bread ...
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