Besan Wali Bhindi

 

 

 

 

Ingredients:


Gram flour (besan) 1/2 cup
Ladyfingers (bhindi),small 400 grams
Turmeric powder  1/2 tsp
Garam masala powder  1 tsp
cumin powder  1 tsp
Amchur powder  1 tsp
Fennel seeds (saunf), 1 1/2 teaspoons  crushed
Red chilli powder
Coriander powder  1 tablespoon
Oil 
Salt  to taste
Onion - 1


Method

Wash and dry okra(Bhindi) with cloth towel and slit from the middle.
addd Turmeric powder, coriander powder, red chilli powder, coriander, fennel seeds powder and amchur powder.

Add besan and salt to taste. fill the mixture in bhindi.

Heat the Oil, and add cumin seed.


Add Onion and fry them untill they become golden brown.


Add Bhindi, and remaining masala. Mix Well















Lower the heat, cover and cook, stirring occasionally, till the lady fingers get cooked and turn crisp. Serve hot

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