Poha

Poha

Ingredients:

Poha  - 3 Cups
Oil
Mustard Seeds
Curry leaves
Onion 1 Chopped
Green Chillies - 2
Peanuts 1/3 cup
Channa and urad dal - 1 tbsp
Veggies - (Carrot and peas ... you can use differents veggies) I have half boiled them. if you are using frogen veg then you dnt require to boil them

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Coriander for garnish

Note : you can add turmeric if you like...

Method :


Soak the Poha in a water and salt for 2 mints and drain them.

Heat the oil on pan, cook peanuts (roast them) till they become litlle reddish in color.

Same oil, add Musturd seeds, Channa dal and Urad dal.
Fry until they crackle.
Add Green chillies, curry leaves and onion.

Cook till they are done
Add Veggies and cook them till they become soft.

Add poha and salt as required and mix well.
Garnish with Coriander leaves

Poha

Poha

Serve with podina and dhaniya chutney and lemon.