Honey chilly potatoes

Ingredients:

2 big potatoes (peeled and cut into French fries or in square cubes)
Salt to taste
1/4 tsp crushed garlic
5-6 tsp maida or cornflour
Friend onion rings - optional
Oil for frying

1/2 tsp crushed garlic
1/2 tsp red chilli powder
2 tsp vineger
1-2 tsp red chilli sauce(for kids 1/2 - 1 Teaspoon)
Tomato ketchup
3 tsp honey

Directions

1. Mix potatoes, salt, red chili powder,crushed garlic, 2 tsp tomato ketchup and then add cornflour to it

2 .Keep them in the refrigerator for 20-25 min.

3. Heat the oil and fry the potatoes till thry become golden brown

4. Heat 1-2  tsp oil  and on slow flame add garlic and stir it. Then add vinegar ,red chili sauce, tomato ketchup, and cook on high flame for a one or half mint.

5. Add honey and cook for a min.

6. Add potatoes, salt and cook till sauces are thoroughly coated on potatoes.
7. Garnish  while serving with some dry roasted sesame seeds.